The ongoing COVID-19 pandemic will have continuing effects on people and their nutrition, economies, healthcare and food systems in all over the world. Food science and Nutrition Virtual 2021 will be a remarkable gathering which will give enduring knowledge about the new advanced food technology, Nutrition technology, food innovation, Food science and technology research, Nutrition and Dietitian development.
2nd Global Webinar on Food Science and Nutrition is to bring together eminent researchers, professors, scientists, students, principal scientists, research scholars, and entrepreneurs in the field of Food and Nutrition Science to